| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 6,270 for potatoe sliced
Choose potatoes, even in size, for ... Cut a thin slice off the bottom of each potato. Thinly slice potatoes crosswise ... time. Serves 4 (or 8).
Peel potatoes if the skin is tough; ... potatoes into thin slices (crosswise) but not all the ... until cheeses are melted and potatoes are soft.
Preheat oven to 350 degrees. Scrub potatoes and slice about 1/8 inch thick. Lightly ... cheeses. Pop back in oven for 10 to 15 minutes to melt cheese.
1. Peel potatoes if the skin is tough, ... potatoes into thin slices but not all the way ... melted and potatoes are soft. Sprinkle with salt.
Peel potatoes if skin is tough, otherwise ... potatoes into thin slices but not all the way ... and sprinkle with cheese. Bake 10 to 15 minutes.
Peel and slice potatoes in 1/4 inch thick round ... baking dish, arrange sliced potatoes in overlapping rows, sprinkle ... are tender. Serves 6.
Preheat oven to 400 degrees. Cut unpared potatoes into 1/4 inch thick slices. Place overlapping slices in ... at the edges. Serve immediately.
Cut potatoes into 1/4 inch slices and place overlapping in buttered ... for 25-30 minutes or until potatoes are done and browned at the edges.
Cut unpared potatoes into 1/4 inch slices. Place over lapping slices ... for 25 to 30 minutes or until potatoes are done and browned on the edge.
Cut unpared potatoes into 1/4 inch thick slices. Place overlapping slices in ... Then drain very well, blot dry, place in pan and bake. Serves 4.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables