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Results 71 - 80 of 564 for pork tenderloin ever
1. Preheat oven to 350 degrees. 2. Cut tenderloin halfway through lengthwise; open out. ... or until done. Pork should reach an internal temperature ... halves. Makes 4 servings.
Mix sherry, soy sauce, orange juice and ketchup. Pour over tenderloin and marinade overnight. Bake 1 ... 325 degrees. Arrange pork tenderloin on edges of large ... on top and serve.
Cut tenderloin into thin slices. Coat with ... olive oil. Brown pork slices. Pour broth over pork ... mushrooms back to sauce. Serve over cooked rice.
Combine all ingredients. Place pork tenderloin in marinade and marinate 2 ... 1 hour. Add water as needed while baking. Serve with applesauce.
Place pork onto roasting rack inside glass ... minutes longer, until tenderloin is lightly browned without becoming ... ups and 2 small children.
Serves: 3. time: about 30 ... cutting surface, cut tenderloin crosswise into 1/8-inch-thick slices. In medium-sized bowl, mix pork with next 5 ingredients. 2. ... riboflavin, niacin, calcium, iron.
Pound pork slices to flatten. In skillet, brown tenderloin in butter; set aside. In ... until tender. Serve sauce atop meat. Makes 4 servings.
In a small saucepan, warm ... serving. Grill whole pork tenderloin until it is almost cooked, ... moist). Serve meat with the warm sherry sauce.
Heat oven to 375 degrees. Brush pork with oil. Combine remaining ingredients ... small end of tenderloin under. Bake for 30 to ... serving containing 260 calories.
Preheat oven to 325 degrees. Put pork tenderloin in a roasting pan. Combine ... over pork. Bake 1 hour, basting frequently with sauce. Serves 6.
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