| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 196 for pork rib chop
Combine the sauerkraut, onion, apple, ... from edge of chops. Some people like the ... hours. Can be cooked in Dutch oven on top of stove too.
To make marinade, mix together ... 4 of the chops into a dish so they ... when you turn them so that scallions become brown and crispy. Serves 4.
73. PORK CHOP BAKE
Preheat oven to 350 degrees. In large skillet saute chops in shortening until browned on ... onion and browned pork chops. In small bowl combine ... tender. Makes 4 servings.
Brown pork chops in oil. Remove and put ... pineapple, onion, brown sugar, salt, and pepper. Bake at 350°F, covered, for 45 minutes. Serves 6.
75. CHOP SUEY
Cube meat and brown in butter. Add onions and celery until tender. Use the juice of the 2 cans (mushrooms and vegetables). Salt and pepper. ...
Combine first 6 ingredients in ... refrigerator overnight. Remove chops and place 4 to 5 ... pink, turning and basting occasionally. Serves 6 to 8.
Brown chops in a little oil in ... to a boil, reduce heat, cover. Simmer 20 minutes until rice is cooked. Let stand 5-10 minutes before serving.
In a small mixing bowl ... Trim fat from chops; cut a pocket in ... minutes more. Serve additional Blue Cheese at table along with the cream sauce.
Preheat oven to 400 degrees. ... and brown the chops quickly on both sides, salt ... and correct consistency with more bread crumbs or butter.
Preheat oven to 375 degrees. Trim fat from the chops. Cut a pocket in ... minutes or until no pink remains. Remove the toothpicks. Yields 4 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables