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pork chop beer
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71.
THE NOVELL "6.0" SHOOTERS CHILI
First place prize winner, Monterey Site Chili Cook-off Combine
beer
, bouillon cubes and spices. ... hotter chili, add ground chili peppers to taste.
Ingredients: 15 (cloves .. cubes .. harina .. meat .. onion .. poblano ...)
72.
RIBS
For ribs, remove all fat ... barbecue sauce, ketchup,
beer
, onion, pepper pods, brown ... done, about 1 to 1 1/2 hours. Makes 6 to 8 servings.
Ingredients: 17 (ketchup .. paprika .. pods .. salt .. sauces .. smoke ...)
73.
BUZZARD'S BREATH REVENGE CHILI
Trim beef of all fat ... Cut beef and
pork
into 1/2-inch cubes. Brown meat, ... too spicy, dilute with 1 cup vinegar and cook another 10 minutes.
Ingredients: 16 (almonds .. oil .. oregano .. roast .. salt ...)
74.
PORK CHOPS
In a pan display the
pork chops
, sprinkle them with garlic ... it over the rice and the
pork chops
. Bake it in 350 degree oven for about 1 hour.
Ingredients: 7 (chops .. lemon .. mushrooms .. rice ...)
75.
ALL SEASON FLANK STEAK
Cut 1/2 diagonal deep slashes ... bread crumbs. Combine
pork
with seasonings. Knead with hands. ... add beef broth,
beer
and simmer 1 1/2 to ... until thickened. Serves 6.
Ingredients: 17 (broth .. chilipulv .. cubes .. flakes .. flour ...)
76.
GREEN CHILE PORK A LA JEAN
Combine all ingredients in Dutch oven or casserole. Cook slowly at 350 degrees in the oven for 3 hours. (May also be simmer on stove top ...
Ingredients: 8 (strips ...)
77.
PORK AND SAUERKRAUT CASSEROLE
Dust
chops
with flour, salt and pepper ... barely enough wine,
beer
or cider to cover. Cover ... hours. When using
beer
as liquid, omit apples.
Ingredients: 9 (chops ...)
78.
PORK CHOPS 'N KRAUT
Heat about 1/4 cup olive oil in large skillet. Brown
chops
. Add sauerkraut with its ... with or without
beer
. I use my electric ... 1 hour. Serves 4.
Ingredients: 9 (chops .. garlic .. onion .. sauce .. seeds ...)
79.
MARK'S FAVORITE PORK CHOPS
Trim excess fat from
chops
; in skillet cook fat ... onions, combine sauerkraut,
beer
, brown sugar, pimiento and ... good over potatoes as a gravy.
Ingredients: 7 (pimiento .. sugar ...)
80.
BAVARIAN CASSEROLE
Saute celery and onion in ... in seasonings. Add
beer
. Place bread and
pork
in a 1 1/2-quart casserole. ... for 30-35 minutes. Makes 4 servings.
Ingredients: 10 (sage .. salt .. sugar ...)
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