| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 204 for pizza noodle casserole
71. PIZZA CASSEROLE
Brown beef with onions, olives ... into 4 quart casserole. Cook noodles. Combine with beef mixture ... uncovered for an additional 15 minutes.
72. PIZZA CASSEROLE
Brown hamburger with onions, salt, ... mixture to cooked noodles. Put in casserole dish and top with remaining ... minutes or until cheese is melted.
Combine ground beef, green pepper, and onion in 2-quart casserole. Cook, covered, on full ... minutes, or until noodles are tender and liquid is ... until cheese is melted.
Layer half the noodles, then half meat, half ... minutes or until melted. Fills a 9 x 13 inch casserole or two 2 quart casseroles. Freezes well.
75. PIZZA CASSEROLE
Brown first 3 ingredients. Add noodles, soup and sauce. Mix and put into greased casserole dish. Top with cheese. Bake at 350 degrees for 1 hour.
Cook noodles. Brown ground beef and ... for 45 minutes. Remove from oven and sprinkle with Mozzarella cheese. Return to oven until cheese melts.
77. PIZZA CASSEROLE
Cook noodles; drain. Brown hamburger, onions, ... pepperoni and cheese in a 9x13 pan. End with a layer of pepperoni. Bake at 350 degrees for 1 hour.
Brown hamburger; mix all ingredients well. Pour into casserole. Refrigerate 4 hours or ... uncovered at 350 degrees for 1 hour. Makes 4 servings.
79. PIZZA CASSEROLE
Saute green pepper with onion. ... together and put in casserole dish. Top with mozzarella cheese and pepperoni. Bake at 350 degrees for 1/2 hour.
80. PIZZA CASSEROLE
Brown meat, drain. Cook noodles about 20 minutes. Mix all together. Put in greased casserole. Bake 350, 35 to ... 9x13 pan. Makes about 8-12 cups.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables