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Results 71 - 80 of 292 for pie gravy
71. SHEPHERD'S PIE
Heat oven to 350 degrees. Prepare the mashed potatoes, and stir in the parsley flakes. In a 3 quart casserole dish, stir together the ...
72. SHEPHERD'S PIE
Cook ground beef and onion ... with salt. Prepare gravy mix according to package directions ... minutes or until potatoes are lightly browned on top.
73. SHEPHERD'S PIE
Combine steak and water in ... bouillon cube and gravy mix in saucepan; bring to ... paprika. Bake 350 degrees 20-25 minutes. Yields 8 servings.
74. CHICKEN POT PIE
Melt butter in large sauce pan, add flour and stir until thicken over medium heat. Add chicken stock and stir until thickened with whisk. ...
Combine cut-up beef with gravy. Add cooked peas, carrots ... of the casserole. Bake in a preheated hot oven, 400 degrees for about 20 minutes.
76. SHEPHERD PIE
Brown meat and onions in heavy skillet. Season. Prepare gravy; add meat, carrots and ... degrees for about 20 minutes or until cheese is melted.
77. POT PIE
In 2 quart casserole mix leftover turkey or chicken, gravy and vegetables. Bake at 400 ... Top with biscuits and bake for 12 to 15 minutes more.
78. SHEPHERD PIE
Brown beef with onion and Worcestershire. Mix gravy mix as directed, add to ... more cheese if desired. Bake at 375°F for about 20 minutes.
79. SHEPHERD PIE
Peel, boil, and mash potatoes. ... vegetables and beef gravy. Pour hamburger mixture into ... the potatoes great flavor and a good consistency.)
80. SHEPHERD'S PIE
Saute the onion in oil ... in the beef, gravy, Worcestershire sauce, parsley and ... minutes at 400 degrees until the potatoes are puffed and golden.
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