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Results 71 - 80 of 113 for peppers portuguese
Heat butter in a saucepan. ... sauce, salt and pepper. Simmer uncovered over low ... until the rice is tender and all the liquid has been absorbed.
London Broil, Sirloin strip Marinate steak for 6 hours. In large skillet fry steak and onions together. After about 20 minutes, pour ...
Stir throughout. Soak beans in water overnight. Rinse off and cook beans in 3 to 4 quarts water on simmer about 1 to 2 hours until a bean ...
Crisp bacon and remove from pan, add onion, pepper, carrot, and celery to ... standing. Serve with tossed green salad and crusty bread. Serves 6-8.
Spicy and hearty. Makes 4 quarts. 1. Combine drained, soaked beans, bone and broth in a large soup pot and cover; bring to a boil. Reduce ...
Saute onions for 10 minutes ... and salt and pepper. Simmer soup, uncovered, for ... flavor, use half beef broth and half water. Makes 3 gallons.
In Dutch oven saute onions ... beans, salt and pepper. Simmer until potatoes are ... minutes. Serve with chopped parsley. Makes 10 cups (5 servings).
Make a marinating sauce with the wine, garlic salt, pepper (ground) and salt. Place meat ... into pan and cook until potatoes and meat are done.
These cumin-spiced turkey steaks with ... paprika, 1/2 teaspoon pepper, and 1/4 teaspoon salt. ... C, 11% thiamine, 14% riboflavin, 52% niacin.
Soak beans in water overnight. ... 1 tablespoon crushed pepper, little bit of ketchup ... little more or a little less, depending on your taste.
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