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Results 71 - 80 of 207 for pecan tarts
Blend cream cheese and 1/2 ... and salt. Divide pecans among the tarts and cover with 1 teaspoon ... cups before adding dough.) Makes 2 dozen.
72. PECAN TARTS
Cream butter, cheese and vanilla. Add flour. Line ungreased tart tins with pastry dough. Whip ... sprinkle top with pecans. Bake in 350 degree oven for 10-20 minutes. Lift tarts to see if brown on ... a little more flour.
Preheat oven to 350 degrees. ... of the chopped pecans. Add remaining pecans to ... with powdered sugar. Mixture is enough for 24 small tarts.
74. PECAN TARTS
Mix together with hands to ... cupcake tins (small cupcakes). Mix filling and pour into shells. Bake at 350 degrees for 25 minutes. Makes 24 tarts.
75. PECAN TARTS
Mix cream cheese with butter ... balls. Press into tart pans. Combine and fill unbaked ... degrees. Cool slightly, about 10 minutes. Remove from pan.
76. PECAN TARTS
Soften butter and cheese. Blend ... Place half the pecans in lined cups, use a ... vanilla. Pour into tart shells. Sprinkle with remaining nuts. ... minutes. Makes 3 dozen.
77. PECAN TARTS
Preheat oven to 400 degrees. ... Press evenly in tart shells or muffin cups. Bake ... 1 c. chopped pecans In medium saucepan, bring to ... degrees for 5 minutes.
Mix all ingredients together, press into oiled tart pans and bake at 375 ... cooled tart shells. Sprinkle tarts with coconut and top with pecans.
79. PECAN TARTS
Let the cheese and butter ... careful not to overfill the pastry shells or it will be difficult to remove from the pan. These tarts freeze very well.
80. PECAN TARTS
Mix well, put in tart shells. Bake at 350 degrees until done.
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