Results 71 - 80 of 191 for pecan pralines

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Mix all ingredients. Bring to boil. Reduce to low fire when it bubbles. Cook about 12 minutes. Remove from heat and beat until it thickens. ...

Combine at low speed until crumbly. Reserve 1 cup of crumb mixture for topping. Press remaining mixture into bottom and 1 1/2 inches up ...

Mix all ingredients except vanilla ... Drop by tablespoons onto wax paper. May be coated with melted chocolate chips, if desired. 25 pralines.

Combine sugar, cream, salt, and butter; stir. Cook on high 10 minutes. Take out. Stir in nuts. Let stand 1 minute, then beat 2 or 3 ...

Mix all ingredients and cook over low heat until thick. Spread into baked pie shell with dampened spatula. Makes 2 small pies.



Combine all ingredients in a ... and drop by spoonful on wax paper with newspaper underneath. The pralines are easily removed without breaking.

Mix altogether in large heavy pot. Cook until forms softball in cold water. Drop by spoonful on cookie sheet.

Dissolve sugars in cream and ... gloss, and drop by tablespoonsful onto a greased marble slab or double thickness of waxed paper. Makes 12 pralines.

Combine all ingredients in saucepan. Cook, stirring frequently, over medium heat until thickened. Serve immediately. Yield: about 4 cups.

Cook all ingredients over medium heat, stirring often, until thickened. Serve immediately over ice cream or dessert of your choice.

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