Results 71 - 80 of 88 for peach coffee cake

Previous  1  2  3  4  5  6  7  8  9   Next

In a saucepan combine fruit and 1 cup liquid. Simmer 5 minutes until fruit is tender. Stir in lemon juice. Mix 1 1/4 cups sugar and ...

Preheat oven to 350 degrees. ... brown sugar. Spoon peach mixture evenly on top of cake. Sprinkle with crumb mixture. ... set. Cool. Serve warm.

For cake, dissolve yeast and 1 ... dough. Top with peach slices. Bake at 375 degrees ... minutes or until golden brown. Yield: 2 coffee cakes.

In a saucepan, combine choice ... degrees. 9x13x2 inch pan for 45-50 minutes or two 8x8x2 inch pans for 40-45 minutes until cake tests done. Cool.

Preheat oven to 350 degrees. ... mixture evenly on top of cake. Sprinkle with crumb mixture. Bake 35 minutes longer or until set. Cool. Serve warm.



Preheat oven to 350 degrees. ... brown sugar. Spoon peach mixture evenly on top of cake. Sprinkle with crumb mixture. ... set. Cool. Serve warm.

Preheat oven to 350 degrees. ... brown sugar. Spoon peach mixture evenly on top of cake. Sprinkle with crumb mixture. Bake 35 minutes longer. Serve warm.

Preheat oven to 350 degrees. ... brown sugar. Spoon peach mixture evenly on top of cake. Sprinkle with crumb mixture. ... set. Cool. Serve warm.

Preheat oven to 350 degrees. ... brown sugar. Spoon peach mixture evenly on top of cake. Sprinkle with crumb mixture. ... set. Cool. Serve warm.

For cake, dissolve yeast and 1 ... dough. Top with peach slices. Bake at 375 degrees ... minutes or until golden brown. Yield: 2 coffee cakes.

Previous  1  2  3  4  5  6  7  8  9   Next

 

Recipe Index