| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| FEATURED RECIPE |
| Prize Fudge - Cooking School — Join the class! |
Results 71 - 80 of 156 for microwave marshmallow fudge
Lightly grease a 9"x5" microwave pan, line with waxed paper. ... in vanilla and marshmallows. Spread evenly in prepared ... Cut into 1" squares.
Combine marshmallows, butter, milk, sugar and ... minutes.) Remove from microwave and stir. Cook 3 more ... Let cool, then put in refrigerator.
Place butter in 2-quart glass casserole dish. Microwave at high setting 1 minute ... blend well. Add marshmallows pecans and vanilla. Stirring until ... Makes 1 3/4 lb.
Place sugar, marshmallows and evaporated milk in a medium, microwave - safe bowl. Microwave on ... mixture. Refrigerate until firm. Cut into squares.
Put all ingredients into a ... Do not mix. Microwave on HI for 2 1/2 ... sugar lumps dissolve. Then add any of the optional extras, if desired.
Melt chocolate and peanut butter in microwave for 2 or 3 minutes, stir in marshmallows. Pour into greased dish. ... into squares. Shady Oaks Elem.
Combine butter, milk, sugar and marshmallows in a 2 quart microwave bowl. Microwave 3-4 minutes on ... mixed. Spread in a buttered 8 x 8 inch dish.
In a 4 quart microwave proof bowl mix sugar, milk ... chocolate bits and marshmallow creme until mixture is well ... pieces. Cool and cut in squares.
Put milk and butter in ... dissolved. Put in microwave and cook on ROAST (70 ... and stir in marshmallows and chocolate pieces and beat ... cold, cut into squares.
Mix all ingredients and microwave 1 minute on high. Take ... nuts, if desired. Stir and pour into 8 x 8 inch square pan. Cool. Cut into squares.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables