Results 71 - 80 of 89 for make fried potato chips

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About 1 1/2 hours before ... slice cabbage to make about 5 cups. Cut each ... (I use a potato peeler for this, much faster ... Serve with potato chips, if desired. Makes 4 ... serving without potato chips.

Coat with a batter made of: 1 tsp. salt 1/4 tsp. pepper 1 tbsp. melted butter or vegetable oil 2 beaten egg yolks 3/4 c. flat beer Allow ...

Cut potatoes in desired thickness. Soak 1 hour in cold water; drain and plunge into boiling water for 1 minute. Drain, blot dry, and fry as ...

Use 4 medium baking potatoes. ... or use a potato peeler to slice into very ... potatoes hot in a 300 degree oven while frying remaining potatoes.

Slice potatoes and deep fry ... look like thick potato chips) deep fry mushrooms 4-5 ... slices as you make a layer (LASAGNA) instead of ... bread and salad. Perfecto!



I don’t use milk when ... and the crushed potato chips have enough salt. I have used a can of fried onion rings on top (crushed) ... optional. You can make it early in the day ... group double the ingredients.

Note: Broken potato chips may be substituted for French Fried Onions. Suggest saving broken and ... with Garlic Texas Toast and Salad. Serves 6.

Line 9 x 13 inch pan with enough potato patties to cover. Spread potato ... (All ingredients can be assembled ahead and baked later in the day).

Boil potatoes in skins until ... in cracker or potato chip crumbs. Repeat process if heavier ... be frozen and fried in oil at a later ... on board while cruising.

Slice peeled green bananas in ... in warm oven until crisp. These are very good and take the place of potato chips where potatoes are expensive.

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