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Results 71 - 80 of 145 for macaroni cheese zucchini
Sauté first 5 ingredients in ... whipping cream and cheeses in a medium saucepan; cook ... minutes or until thoroughly heated. Makes 6 to 8 servings.
In small jar, combine oil, lemon juice, water and salad dressing mix; shake well. In large bowl, combine all ingredients. Toss with ...
Saute zucchini in butter until tender. Heat cheese and milk over low heat. ... continue baking 3 to 5 minutes or until onions are golden brown.
Cut all vegetables into small ... until desired tenderness. Toss with cooked pasta. Add 1 cup grated cheese and toss again. Serve hot or cold.
Cook macaroni according to package directions; drain. ... salad ingredients except cheese; stir in hot macaroni. ... Sprinkle with Parmesan cheese.
76. PASTA PROVENCAL
Saute first 5 ingredients in ... ingredients. Stir well. Bring mixture to boil. Remove from heat. Add noodles and cheese. Toss gently and serve.
In skillet cook zucchini and onion with basil in butter until tender. Add remaining ingredients. Heat until cheese melts; stirring occasionally.
In wok or large skillet, ... stir-fry chicken, garlic, zucchini, mushrooms and onion until ... Top with grated cheese, if desired. Makes 6 servings.
Combine beef, water, tomato ingredients ... hour. Stir in macaroni just before serving. Garnish with Parmesan cheese. Makes 8-10 servings. (Actually ... eaters at my place.)
Saute zucchini in butter. Heat milk and cheese on low heat until smooth. ... Top with onion rings. Bake 5 minutes more or until onions are brown.
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