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Results 71 - 80 of 1,220 for lemon pie filling mix
71. CHERRY CRUNCH
Preheat oven to 350 degrees. Spread pie filling in bottom of 13 x 9 inch pan. Sprinkle with lemon juice. Combine dry cake mix, nuts and melted butter. ... same as Cherry Crunch.
72. APPLE SURPRISE
Place pie filling in a 9 x 13 inch cake pan. Sprinkle lemon juice over the pie filling ... with dry cake mix, do not stir. Sprinkle ... until topping is bubbly.
Or use 1 (29 oz.) ... milk, water and lemon rind; mix well. Add pudding mix; beat ... desired. Refrigerate leftovers. Makes 10 to 12 servings.
74. LEMON BARS
Preheat oven to 400°F. Stir together angel food cake mix and lemon pie filling. Spread in jelly roll ... 400°F. Combine ingredients and blend well.
Layer pineapple, apples and cake mix in 9 x 13 inch ... butter. Top with coconut and walnuts. Bake at 350 degrees for 55-60 minutes. Serves 12.
Mix first 4 ingredients and spread ... Spread 1 can lemon pie filling over top of batter. Bake ... servings with Cool Whip, if desired. Freezes well.
Mix well, about 4 minutes. Bake ... sifted powdered sugar and juice of 1 lemon (or half lemon juice and half apricot nectar mixed) and glaze cake.
Heat oven to 425 degrees. ... butter into baking mix. Stir in milk. Turn ... SPREAD Cream Cheese Filling down center of rectangle. Make ... cool completely. Spoon pie filling down center of coffee ... No adjustments are necessary.
79. CHERRY CRUNCH
Preheat oven to 350 degrees. Spread pie filling in bottom of 9 x ... baking dish. Sprinkle lemon juice over pie filling. Combine dry cake mix, nuts, and butter. Sprinkle ... 50 minutes until brown.
Combine dry cake mix, eggs, oil, dry pudding ... clean. Cool. Spread lemon pie filling on top of cake. Sweeten ... least 4 hours before serving.
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