Large Crowds - Recipes - Page 8

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Results 71 - 80 of 416 for large crowds

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71. CALICO BAKED BEANS FOR A CROWD

Combine in large casserole, reserving liquids, the first ... keep color contrast for an attractive dish. Omit meat altogether - still delicious!

72. BRUNCH PIZZA FOR A CROWD

Combine flour, salt and pepper in mixing bowl. Cut in shortening until particles are fine. Sprinkle water over mixture while stirring with ...

73. CAKE FOR A CROWD

Prepare per package. Bake for 10 minutes in a greased 1 inch cookie sheet. Blend until creamy. Put on top of cooled cake. Top with canned ...

74. CASSEROLE FOR THE CROWD

Brown ground beef and add remaining ingredients. Sprinkle 2 cups buttered crumbs on top. Bake at 350 degrees 45 minutes. Serves 15 to 20. ...

75. CAKE FOR A CROWD

Drain pineapple very well. Save juice. Make up cake mix using pineapple juice instead of water. Bake on greased and floured cookie sheet ...

76. CASSEROLE FOR A CROWD

Mix everything together and put in casserole dish. Top with 1 cup bread crumbs that you have mixed with 1/4 cup butter. Bake at 350 degrees ...

77. CASSEROLE FOR A CROWD

Brown ground beef and onion. Stir in next 9 ingredients; mix well. Pour into 2 greased 2 quart casserole. Toss crumbs and butter together. ...

78. BREAKFAST FOR A CROWD

Cut bread into cubes. Line 9 x 13 inch pan with crumbs. Sprinkle on the cheese. Next layer meat. Beat together the eggs, salt, mustard and ...

79. ITALIAN STUFFED MEATLOAF (FOR A CROWD)

Mix ground meat, stuffing mixes, 1 can spaghetti sauce, chopped onions, Parmesan cheese, eggs, Worcestershire sauce, basil, oregano, dill, ...

80. CHAMPAGNE PUNCH (FOR A CROWD)

In a large punch bowl mix the 2 ... Stir until the sugar is dissolved. Add the brandy, the remaining champagne, the strawberries and some ice.

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