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71.
SPRING JIGGLERS
Dissolve gelatin in boiling water in large bowl, stirring 2 minutes until completely dissolved. Refrigerate 15 minutes or until gelatin is ...
Ingredients: 3 (flavor ...)
72.
JIGGLERS PINEAPPLE SNACKS
1. Pour gelatin into bowl. Add 2 cups boiling water to gelatin. Stir with rubber scraper until gelatin is completely dissolved, about 2 ...
Ingredients: 4 (flavor ...)
73.
JIGGLERS
Dissolve the Jello completely in the water. Pour into a cookie sheet and refrigerate. When solid, cut into shapes with cookie cutters. It ...
Ingredients: 2 (jello ...)
74.
JIGGLERS
Completely dissolve gelatin in boiling water or juice. Pour into 13x9 inch pan. Chill until firm, about 3 hours. To unmold, dip pan in warm ...
Ingredients: 3 (any .. flavor .. juice)
75.
CREAMY JIGGLERS
Completely dissolve Jello in boiling water (or juice). Cool to room temperature. Pour milk in small mixing bowl, add pudding mix. Beat ...
Ingredients: 4 (jello .. juice .. milk ...)
76.
JELLO JIGGLERS
Completely dissolve gelatin in boiling water or juice. Pour into 13 x 9 inch pan. Chill until firm, about 3 hours. To unmold, dip pan in ...
Ingredients: 2 (juice ...)
77.
JELLO - GELATIN JIGGLERS
Completely dissolve gelatin in boiling water or juice. Pour into 13 x 9 inch pan. Chill until firm, about 3 hours. To unmold, dip pan in ...
Ingredients: 2 (juice ...)
78.
JELL-O JIGGLERS
Stir boiling water into gelatin. Dissolve completely. Pour mixture slowly into 13x9 inch pan. Chill at least 3 hours to cut; dip bottom of ...
Ingredients: 2
79.
JIGGLERS, CREAMY-STYLE
Pour gelatin into bowl. Add boiling water. Stir with rubber scraper until gelatin is completely dissolved, about 2 minutes. Cool to room ...
Ingredients: 4 (milk ...)
80.
JIGGLER POP OUTS
Make Jello according to package directions. Pour Jello into candy cups. Place on baking sheet. Put in refrigerator until firm. Pop out ...
Ingredients: 3 (jello ...)
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