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Results 71 - 80 of 141 for in tomato gravy
71. PASTA PUTTANESCA
This sauce is prepared more ... are coarsely chopped in a food processor, but this ... in the first step and simmer the sauce 5 minutes longer.
Sauté onions, garlic, and set ... ingredients except Porcinis in pan that can be covered. ... will never serve meat raviolis without it again.
73. TOMATO GRAVY
Fry out meat grease. Brown 1 tablespoon flour in grease. Pour in 1 can ... Pet milk. Salt and pepper lightly. Stir constantly until thickened.
Mix together first 6 ingredients in bowl; form into balls. Cook ... Dutch oven with rest of ingredients. Serve with boiled potatoes and vegetable.
75. TOMATO GRAVY
Place juice and water in saucepan and bring to a ... with bread, toast, crackers or fried potatoes. 2 tablespoons sugar may be added if desired.
Combine hamburger, onion, salt, 1 ... soup to boil in saucepan. Drop meatballs into sauce ... baking dish. Bake, uncovered in 350 oven 1 hour.
Cut salt pork into 1/2 inch pieces. Place in a large pot with cover. ... all seeds. Add meatballs and sausage and simmer an additional 2 hours.
Begin with hard boiling 4 ... added to giblet gravy - 3-4 only). Mix 1/2 ... lightly. Place Turkey in a roaster (breast up); cover ... but not mushy. - Stewart
79. TOMATO GRAVY
To 3 tablespoons of bacon ... until golden. Stir in enough canned tomatoes (whole tomatoes ... make a thick gravy. Season with salt and ... Serve with mashed potatoes.
Brown and cook hamburger patties. Set patties aside and add tomatoes, onions and rest of ingredients. Put patties back into mixture and ...
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