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Results 71 - 80 of 1,710 for how to make dough
Mix all together well. Drop ... you may need to roll them so they cook ... sugar. To me, these taste like the funnel cakes found at carnivals.
Day 1: Stir (do not refrigerate mix). Day 2: Stir. Day 3: Stir. Day 4: Stir. Day 5: Add 1 cup flour, 1 cup sugar, 1 cup milk and stir. Day ...
Dissolve in 1/2 cup warm ... following recipe: Sour dough starter must be regulated every 3 to 5 days as follows: mix ... c. bread flour Make into stiff batter, roll in ... minutes. Cool on rack.
This is a "cultured" dough that you add to new dough to give it ... this one doesn't make a slave of you. You ... sugar). Mix, cover and store.
Preheat oven to 400°F for at least 15 ... overnight. Roll out dough on lightly floured surface to ... spread a thin layer of icing on each cookie.
These are excellent. Great for Valentines Day. Make the refrigerator dough the night before. Cream together ... dough!). Preheat oven to 350°F. Use an additional cup ... colored with food coloring.
Sprinkle yeast into water; add honey, stir and allow to stand 10 minutes. Add flour and work to form dough. Knead and place in ... spread on pizza pan.
In large bowl, dissolve sugar ... more flour until dough can be gathered into sticky ... 12" circle. Transfer to lightly oiled pans. Stretch dough ... minutes for thicker crusts.
Mix yeast with warm water ... salt, and oil to bowl. With machine running, slowly ... 50 seconds. Transfer dough to an oiled bowl and ... two are too many.
Preheat oven to 400 degrees. Heat water to ... 3 minutes. If dough is sticky, knead in enough ... on wire racks. Store no longer than 2 days.
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