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Results 71 - 80 of 145 for how to cook brisket
Put all ingredients on both ... container and refrigerator. Cook with fat side up at ... let stand 30-45 minutes. Just like deep- pit barbecue!
72. OVEN BBQ BRISKET
The night before cooking, rub ... saucepan and bring to a boil. Pour sauce over the meat and cook in oven at 350 degrees ... half of cooking time.
Mix all ingredients. Place 6 to 7 lbs. beef brisket in cooking bag. Pour liquid over meat in bag. Cook 5 hours at 300 degrees.
Rub seasoning on brisket of about 3 to 4 pounds. Make sure you ... in pan and cook about 300 degrees for about ... that can be based while eating.
75. BEEF BRISKET
Place in large roaster. Sprinkle ... baste on meat. Cook on grill with hickory chips, 30 to 45 minutes. Slice and serve ... grill, 3 hours in oven.
Mix all ingredients except meat ... up. Make sure to spoon sauce over top of ... is half cooked. Cook some wide noodles, put sauce ... an eye round roast.
77. BEEF BRISKET
Sprinkle brisket generously with celery salt, garlic ... pan with lid. Cook in 325 degree oven about 4 1/2 to 5 hours or until meat ... minutes, until well blended.
78. OVEN BRISKET
Wash and trim most of ... Worcestershire. Pour over brisket. Marinate 2 hours, turning ... (fat side up). Cook covered for 2 hours at ... oven and allow to sit for at least 15 minutes before slicing.
Cover brisket with water, season and simmer 1 to 1 1/2 hours. Add sauerkraut, vinegar, and brown sugar. Cook about 1 hour longer or ... minutes longer. Serves 8.
Sprinkle brisket with celery salt, garlic salt, ... of foil over to seal in packet. Refrigerate overnight. ... sauce. Reseal and cook in a slow oven (300 ... Serve with remaining sauce.
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