Hello Dollies - Recipes - Page 8

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Results 71 - 80 of 235 for hello dollies

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71. HELLO DOLLY OR SIX LAYER COOKIES

Line a 7x11 inch pan with foil. Grease sides of foil. Melt 1 stick butter minus 1 teaspoon. (Do not stir at any time!) In layers, place the ...

72. HELLO DOLLIES

Mix together butter and crumbs. Press mixture firmly into the bottom of a 9x13-inch pan. Add layer of coconut, chocolate chips and pecans. ...

73. HELLO DOLLY BARS

Melt butter in 9 x 13 pan. Sprinkle over crushed graham crackers to make crust. Add chocolate chips, coconut and nuts in layer. Pour Eagle ...

74. HELLO DOLLY PIE

Put ingredients into pie shell in order listed, pouring milk on top of other ingredients. Bake 40 minutes at 325 degrees. Pie will be ...

75. HELLO DOLLY BARS

All ingredients are layered in baking pan (11 x 7 x 1 1/2 inches). Melt butter over low heat. Remove from heat. Sprinkle crushed vanilla ...

76. HELLO DOLLY BARS

Melt butter in 9 inch square pan. Spread graham cracker crumbs and press evenly. Layer other ingredients in above order. Drizzle the ...

77. HELLO DOLLIES

Melt butter in 8"x11" pan. Add crumbs, coconut, chips and nuts in layers. Pour condensed milk over entire mixture. Bake in 350 degree oven ...

78. HELLO DOLLIES

Melt butter in pan. Do not stir at any time. Ingredients are to be applied in layers. Cover the butter surface with graham cracker crumbs. ...

79. HELLO DOLLIES

Place in layers in a 9 x 9 inch pan. Pour Eagle Brand over top. Bake at 350 degrees for 30 minutes. Cool and cut.

80. HELLO DOLLIES

Melt butter in a 9 x 9 x 2 inch pan. Place in layers in this order: graham cracker crumbs, coconut, chocolate bits, nuts. Pour condensed ...

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