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Results 71 - 80 of about 950 for ground shrimp
Clean the fibrous portion from ... or thaw the shrimp and cut into scallop-size segments. ... than 10 minutes (less if the scallops are small).
Combine water and 1 tablespoon ... a boil. Add shrimp and cook 3 to 5 ... condiments. Note: Sliced chicken breast may be substituted for shrimp.
Marinate raw peeled and deveined shrimp for 1/2 hour. Thread shrimp on skewers and grill. Reserve marinade for dipping.
Combine all ingredients but shells ... a fork. If shrimp are 1" to 1 1/2" ... Refrigerate until ready to use. These are best when made within a day.
Place chicken stock in a ... season to taste with salt and pepper. Finally, add shrimp and heat. Serve with garnished parsley and sliced eggs.
Pour beer in large skillet ... and add unshelled shrimp. Stir often, turn shrimp ... Everyone peels shrimp as they eat. Makes 4 to 6 servings.
Prepare angel hair pasta according ... and butter. Add shrimp and garlic. Cook and stir ... pepper. Toss to mix. Serve immediately. 2 to 3 servings.
78. GARLIC SHRIMP
In large skillet, melt butter; ... 1 minute. Add shrimp, red pepper slices, basil, ... quick to fix. Serve with hot Italian bread and a salad.
Saute beef. Drain off fat. ... brown gravy then shrimp. Simmer 10 to 15 ... Bring rice and water to boil. Simmer very low for 20 to 25 minutes.
In large cast iron skillet, ... and salt. Add shrimp and lemon slices. Toss to ... degrees 15 minutes, stirring occasionally. Makes 3 to 4 servings.
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