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Results 71 - 80 of 357 for ground beef ground pork
Cut bacon in small pieces. Cook with onion until onion is half cooked, drain off grease. Add meat. Cook until meat is barely done. Add ...
Fry bacon and drain. Dry beef and onion. Drain. Combine all ingredients and bake at 350 degrees for 1 hour.
Brown and separate meat with fork. Add onion and cook until tender. Add all other ingredients. Put into 1 1/2 quart baking dish. Cover for ...
Butterfly loin. Split meat lengthwise ... barbecue sauce. Combine ground beef, onion, garlic, salt, pepper ... for 30 minutes. Makes 2 2/3 cups.
Brown onions, green pepper and meats. Mix in rest of ingredients. Cover with buttered crumbs. Can be refrigerated overnight. Bake 1 hour at ...
Drain beans, then add meat that has been fried and crumbled, chopped onions and sugar and catsup and mustard. Use 9 x 13 inch pan. Bake at ...
Bake at 325 degrees for 1 1/2 hours or until potatoes are done.
Mix and bake at 350 degrees for 30 to 40 minutes.
Brown beef and onions in skillet. Drain well. Add remaining ingredients and mix well. Bake in uncovered pan or dish at 400 degrees for 30 minutes.
Brown and drain. Combine and cook on low 6-8 hours.
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