| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 215 for green peppers vegetarian
Saute onion and green pepper in olive oil until onion is clear. Add remaining ingredients. Simmer 2 to 3 hours.
Serves 8 to 10. In a large skillet, saute peppers in salad oil until tender. ... Parmesan. Bake at 350 degrees, 35 minutes, or until golden and bubbly.
73. VEGETARIAN CHILI
Adding bulgur instead of meat ... celery, carrots and green pepper; cook for 3 to ... Simmer, covered, for 10 minutes or until vegetables are tender.
Rinse and drain beans. Drain corn and chopped green chilies. Chop tomatoes. In medium ... salt, 1/4 teaspoon pepper, finely slice cabbage and ... 6 main dish servings.
Add milk to desired moistness, with some V-8 or tomato juice if desired. Grind together first 4 ingredients in food chopper, using dried ...
Mix and place in crock pot on medium for 2-3 hours. Add 1 chopped tomato and sliced almonds before serving.
Make cornmeal mush by combining ... Saute onion and green pepper in oil until limp. Add ... spread evenly. Bake at 350 degrees for about 35 minutes.
Cook onion, celery and mushrooms ... vegetables to become soft. Add green pepper, honey, soy sauce and salt; heat thoroughly. Serve with brown rice.
In slow cooker combine all ingredients and stir. Cover and cook on high 3-4 hours. Great leftovers! 6-8 servings.
Mix all ingredients together. Put in loaf pan. Bake 50 minutes at 300 degrees.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables