Results 71 - 80 of 82 for fruit tart cream filling

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Preheat oven to 300 degrees. ... chips and whipping cream at high 1 to 1 ... cream cheese. Spread filling on cooled crust. Cover and chill. Slice and arrange fruit on top of filling. In ... over fruit and chill.

Whip above ingredients together with ... cupcake paper and fill about 2/3 full. Bake in ... top with various fruit fillings. May add dash of whipped cream of Cool Whip if desired. Makes about 20.

More flour may be needed ... less calories. Crust: Cream butter and sugar and flour ... and let cool. Filling: Mix cream cheese (room ... your choice of fruit topping on top of filling. ... top all with cherries.

STEP 1 - CRUST: Heat ... 2 - VANILLA FILLING: Melt one 10 ounce ... (8 ounce) package cream cheese and 1/4 cup whipping ... STEP 3 - FRUIT TOPPING: Mix 1/4 cup sugar ... drizzle glaze on top.

Heat oven to 300 degrees. ... microwave chips and cream at high (100%) 1 to ... slice and arrange fruit on top of filling. Pour juice mix over ... brush. Cool and serve.



Mix cream cheese, sugar and eggs well. ... each cupcake paper. Fill 3/4 full with batter. Bake ... with any pie filling (cherry, blueberry, strawberry). Refrigerate until ready to serve. Makes 18 tarts.

Cream the cheese; add eggs and ... the bottom and fill with cheese mixture until 3/4 ... each cake with a teaspoon of fruit filling. Makes 24.

Step 1: Heat oven to ... heat, stirring constantly until thick. Cool completely. Arrange fresh fruit on vanilla topping. Drizzle with cooled gel.

Heat oven to 300 degrees. ... completely. Prepare vanilla filling; spread on cooled crust. Cover; chill. Prepare fruit topping. Cover and chill. 10-12 ... chips and whipping cream at high (100%) 1-1 1/2 ... over fruit. Cover; chill.

Heat oven to 300 degrees. ... completely. Prepare Vanilla Filling; spread on cooled crust. Cover; chill. Prepare Fruit Topping. Cover; chill assembled tartar. ... whips and whipping cream at HIGH (100%) 1 to ... juice mixture over fruit.

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