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Results 71 - 80 of 512 for flour chicken stock
Place chicken between a waxed paper and ... butter. Blend in flour and gradually stir in chicken stock. Bring to boil and ... Add to cheese sauce.
72. CHICKEN MARSALA
Serves 4 Place chicken pieces between waxed paper or ... and pepper and flour. Shake off surplus. Melt ... Marsala wine, it makes a difference!)
Cook chicken until tender. Remove from stove ... inch pieces. Reserve stock. Mix 3 cups flour, baking powder, salt and ... Serves 6 to 8 generously.
Sauté onion in butter until golden. Add flour and blend. Add stock gradually, stirring until sauce thickens. ... not boil. Add chicken, rice and remaining ingredients ... Freezes well. Serves 8.
Saute onions and celery in ... not brown. Add flour and blend well. Cook about 3 minutes and add chicken stock. Using wire whisk, blend ... processor and add chicken.
In a medium saucepan, bring stock to a boil. Add chicken. Reduce heat to medium-high ... (The most heart-healthy flour tortillas are those made with ... tortillas made with lard.)
Saute onions and garlic in butter. Add flour and stir until smooth. Add chicken stock and cook and stir until ... Bake 30 minutes at 300 degrees.
Melt 1 tablespoon butter and ... Add 1 tablespoon flour and 1/2 cup cream; mix ... Cover with sliced chicken. Melt 3 tablespoons butter ... cup cream, chicken stock, salt and pepper, stirring ... is bubbling. Serves 6.
Sauté pepper in butter until tender. Blend in flour. Add milk and stock. Cook until smooth. Add ... sauce and cooked chicken. Pour into casserole dish ... 300°F for 45 minutes.
1. After removing the chicken skin, cut into 1 1/2 ... 3 tablespoons of flour on a plate. Use it ... platter with some sliced lemon and parsley.
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