Results 71 - 80 of 109 for decorating pie

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Preheat oven to 350 degrees. ... making 2 small pies) or until knife inserted ... 3 (large rosette) decorating tip, pipe cream in lattice ... top of pumpkin pie.

On lightly floured pastry cloth, ... to a 9-inch pie plate. Unfold dough; fit into ... completely on rack - 2 1/2 to 3 hours. Makes 8 servings.

Bring chicken, 2 quarts water, ... egg. Bake pot pies at 400°F for 20 minutes ... be substituted for Andouille sausage. Yield: 8 servings.

The following is for a 9 or 11-inch pan. In parenthesis is amount for 11-inch. This can easily serve 8 pieces. Beat until stiff 3 egg ...

(Add after removing saucepan from heat). Make your favorite pie crust and bake the pie ... crust decoration and cool. Serve when sufficiently cool.



Put all ingredients in mixer ... to decorate the pie in rings around the pie ... this and it is so easy, about 10 minutes from start to finish.

Grease 9 inch pie plate well and sprinkle with ... let stand 5 minutes; cool on rack. Cover with remaining mousse, chill and decorate as above.

Press mixture firmly onto bottom and sides of lightly buttered pie plate. Bake in preheated oven ... decorate edge of pie. Add pecan or walnut halves.

Cube the London broil, dredge ... in a two-crust pie, but I usually make ... until golden brown at 450 degrees for 10 to 15 minutes. Serves 6.

Combine raisins and ginger in ... Roll out 1 pie crust disk on lightly floured ... crust edges with foil if browning to quickly, about 1 hour.

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