Results 71 - 80 of 100 for cream cheese bread spread

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Sauté mushrooms in butter. Stir ... Stir in sour cream and dry onion soup. Sprinkle with grated cheese. Bake at 350°F about ... on Toasted Batard Bread. To make Toasted Batard Bread: Spread 1/4-inch thick slices of bread ... minutes, until golden brown.

Slice bread in half lengthwise. Hollow out ... of each half. Spread both halves with mayonnaise. Sprinkle ... 8 ounces of cream cheese, cheddar cheese, onion, celery, ... Refrigerate several hours. Slice.

Cut French bread lengthwise and spread on butter. Combine remaining ingredients and spread on bread. Broil until lightly browned.

Chop onion, saute until golden brown in butter. Combine corn bread mix with eggs; mix well. ... onions. Combine sour cream, 1 cup cheese, salt and dill. Spread the corn bread onion mix ... day. Serves 10 people.

Brown meat. Drain. Add cheese, onion and chili peppers. ... 1/2 of corn bread mix; add all of meat mixture. Spread evenly. Pour remaining corn bread ... degrees for 40-45 minutes.



Mix corn, cornmeal, milk, oil, soda and salt. Spread 1/2 of mixture into greased ... Add layer of cheese and layer of peppers. Spread ... degrees for 45 minutes.

Preheat oven to 425 degrees. ... inches. Tip to spread over bottom. Empty contents of ... onions then sour cream and cheese. Bake 35 minutes or until golden brown. 8 servings.

Preheat oven to 400 degrees. ... egg whites with cream of tartar until stiff but ... in 2 ounces cheese. Spread batter evenly in prepared pan ... oven and turn bread onto towel. Remove and discard ... per serving. 240 calories.

Mix milk, meal, flour, eggs, ... an oblong casserole. Spread in layers: batter, meat, onions, pepper and grated cheese, then spread remainder of ... minutes. Cut in squares.

Blend cheeses together with a hand mixer. ... becomes easy to spread. TO SERVE: Slice off top of whole fresh pumpernickel bread. Scoop out the inside ... serve at room temperature.

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