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Results 71 - 80 of 141 for cracker stew
Season meat with salt and ... hour. Sprinkle with cracker crumbs if desired. Bake uncovered ... brown 20 to 30 minutes. Makes 6 to 8 servings.
Season meat with salt and pepper to taste. Cook meat and onions in large skillet in oil until meat is browned and onions are tender. Drain ...
Combine corn, oyster stew (if desired, reserve a few ... the 1 cup cracker crumbs, milk, celery, egg, pimiento, ... out clean. Makes 6 servings.
Combine broiler-fryer, celery, onion, and ... remaining water as needed. Add cracker crumbs, and cook an additional 15 minutes. Yield: 3 1/2 quarts.
Use 4 canners to cook hens and fryers with water about 1/2 full in each canner. Debone all chicken. Remove all skin and bones. Pour broth ...
Simmer oysters and their liquid ... oysters to the milk and seasonings. Serve with everything just below the boiling point with oyster crackers.
Empty pint of oysters into ... minutes to let the juices mingle. Add milk and bring back up to almost a boil. Serve with oyster crackers. Enjoy.
STEP 1: Combine hamburger, chopped onions, cracker crumbs, egg, salt, pepper, Worcestershire ... Pour back into stew to thicken slowly and stirring ... eat. Makes 4-6 servings.
79. STEWED TOMATOES
Cook the tomatoes and seasonings for 10 minutes. Sprinkle cracker crumbs over top of simmering ... in slowly. Add a bit of butter, if desired.
80. TOMATO CASSEROLE
Saute peppers and onions. Mix with stewed tomatoes, cheese crackers and cheese in casserole dish. ... butter. Bake at 350 degrees for 30 minutes.
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