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Results 71 - 80 of 81 for crab devil eggs
71. DEVILED CRAB
Mash eggs fine with fork. Add lemon ... and pepper to crab meat. Mix thoroughly. Heap shells ... Brown lightly in moderate oven. Serves 4 to 6.
72. DEVILED CRAB
Remove any shell or cartilage from crab meat. Cook onion in butter ... hot sauce into egg; add to remaining sauce, ... or until brown. Serves 6.
73. DEVILED CRAB
Cook onion, celery and pepper ... flour. Add to crab meat. Mix mustard, bread crumbs and egg. Mix all together and ... degrees for about 15 minutes.
Mix all ingredients together; bake at 400 degrees for 25 to 30 minutes.
75. DEVILED CRAB
Melt butter in saucepan; blend ... Add seasonings, parsley, crab meat and eggs; cook over low heat ... crumbs. Bake at 400 degrees for 10 minutes.
76. DEVILED CRAB
Thaw frozen crab meat. Remove any remaining shell ... sauce into the egg; add to remaining sauce, ... minutes or until brown. Makes 6 servings.
77. DEVILED CRAB
Saute celery and peppers in butter. Add other ingredients and mix well. Stuff into 6 or 8 crab shells. Bake 15 to 20 minutes in 350 degree oven.
78. DEVILED CRAB
Remove any shell or cartilage from crab meat. Cook onion in butter.
79. DEVILED CRAB
Mix eggs, bouillon, butter and seasonings. ... bread crumbs. Fill crab shells or fresh flounder. Top ... well. (The flesh will flake with a fork.)
80. DEVILED CRAB
Let the first 2 tablespoons ... blend slightly beaten egg yolks and mild mixture. Add ... mashed. Fill buttered crab shells or ramekins with the ... Serves 4 to 6.
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