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Results 71 - 80 of 2,250 for cook beef sauces
Mix above 9 ingredients and ... Tear your roast beef apart, using lean meat in ... The longer meat and sauce are together the better the taste.
Cook macaroni according to package directions. ... Mix well and place in a 9 x 13-inch pan. Top with cheese and bake for 45 minutes at 350°F.
Brown beef, pour off fat. Stir ... into 3 lengthwise strips. Arrange in lattice design over meat. Bake at 375 degrees for 20 minutes. Serves 8.
Coat a large skillet with ... heat until hot. Cook ground beef and onion in skillet 8 ... serving. Yield: 6 servings (about 225 calories per serving).
In large skillet, brown beef, stirring to break into ... onion and garlic; cook until translucent. Add next five ... ripe olives. 4 to 6 servings.
Optional Variations: If you use ... round (hamburger) meat, cook in a medium skillet, and ... OR FOR CHIPPED BEEF: Open jars of dried ... or add more sauce.
77. BEEF & BROCCOLI
Slice beef across the grain into very ... in hot oil, cook beef and garlic until beef ... minutes or until vegetables are tender. Serve over noodles.
78. SZECHWAN BEEF
Freeze meat 1 hour to ... tablespoons cornstarch. Dip beef in egg white mixture. Fry ... towels. In saucepan, cook onions with pepper, garlic and ... thickened. Serve with rice.
Cut beef across grain into thin 1/2 ... Add broccoli and cook until dark green in color. ... and mix thoroughly. Serve immediately with hot rice.
In a 5-quart Dutch oven, brown beef in oil. Add onions and garlic; continue to cook until onions are tender. Add ... immediately. Yield: 6 servings.
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