Drain clams; reserve liquid; set aside. ... on pan until sauce has thickened to a desired ... hot. Meanwhile, cook linguine according to directions on package. ... parsley. Makes 4-6 servings.
Cover bottom of saute pan ... 2 minutes. Add clams with juice to mix. Do not cook. Boil water. Add linguine - cook al dente. When finished add sauce to pasta. Serve with plenty ... and good Italian bread.
Heat olive oil in a ... minutes. Combine reserved clam liquid and enough bottled clam ... for 10 minutes. Sauce may be prepared ahead to ... drop in the linguine. Cook until tender, but ... fresh clams are unavailable.