Crust: Cut butter into flour ... 2nd layer: Mix pudding and milk until thick. Spread over cream cheese layer. Top layer: Spread Cool ... flavor of instant pudding.
CRUST: Mix dry ingredients and ... cool. FILLING: Mix cheese and sugar. Blend and fold ... on crust. Mix pudding and milk and spread on ... sprinkle with nuts. Refrigerate.
Preheat oven to 350 degrees. ... and cool completely. Cream together cream cheese and sugar. Fold in 1 ... over crust. Prepare pudding according to package directions. Spoon ... or more. Serves 10.
In a large bowl, mix ... lemon juice and cream cheese. Pour mixture into graham cracker crust. Pour prepared pudding over cream cheese mixture. Refrigerate ... Cool Whip. Keep refrigerated.
Combine flour, nuts and melted ... powdered sugar and cream cheese in bowl until fluffy. Stir ... top of the pudding. Garnish with chopped nuts. ... 12 to 16 squares.
Place caramels and evaporated milk ... pie crust. Combine cream cheese, sour cream and milk ... until smooth. Add pudding mix. Process for about 30 ... covered, until serving time.