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Results 71 - 80 of 169 for chocolate loafs
Heat whipping cream. Add white chocolate. When chocolate is melted, ... cream. Spoon over bread pudding. NOTE: May be kept at room temperature.
Combine all ingredients and mix ... double boiler; add chocolate and stir until melted. Add ... when cool. Heat before serving. Pour over pudding.
Pour milk into large mixing bowl. Add pudding mix. Beat with wire whisk until well blended, 1 to 2 minutes. Gently stir in 1 cup of the ...
If you use pound cake, remove the cake from the freezer. Let it stand at room temperature for 1 hour. Put the milk in a wide-mouthed jar ...
Pour milk into large mixing bowl. Add pudding mix. Beat with wire whisk until well blended, 1 to 2 minutes. Gently stir in 1 cup of the ...
76. CHOCOLATE BOMBE
Thaw cake and slice horizontally ... 2 tablespoons of chocolate bar for decorations and reserve. ... counter but fantastic! Makes a 1 pound cake.
77. CHOCOLATE TORTE
Let pound cake stand at ... Meanwhile, finely chop chocolate squares. For filling, in bowl ... Sprinkle with walnuts. Chill. Makes 12 servings.
Mix sugar, Crisco and add ... small mixture). Add chocolate chips. Roll up. Form into ... minutes just as it begins to brown brush with butter.
Heat oven to 350 degrees. ... 8x4 or 9x5 loaf pan. Melt chocolate chips (reserve 2 tablespoons for ... sprinkle with crushed peppermint candy.
80. CHOCOLATE TRIFLE
In a deep trifle bowl ... before serving, arrange a circle of cherry halves around outer area of trifle and sprinkle center with chocolate Jimmies.
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