About 2 hours before serving: ... Dutch oven; add tomatoes and their liquid and remaining ... occasionally. 5. Spoon chili into large bowl; sprinkle shredded ... chili can be made day before serving, also it freezes well.
Cut and remove stem and most of the seeds from chili pod. Tear pod up into ... cool. Crumble or crush into powder. Put oil in ... more water and/or tomato sauce while preparing, if you ... won't be Texas chili.
Ingredients: 16 (cubes .. oil .. onion .. oregano .. pod .. salt ...)