For a tasty change of ... Cook and stir chicken in hot oil in large ... browned. Stir broth, orange juice, soy sauce, cornstarch, sugar, ginger and ... fork. Makes 4 servings.
Dredge chicken in flour, brown in butter and oil. Drain oranges. Reserve juice and mix with lemon juice, honey, soy sauce and ginger. Pour over chicken ... 4 to 6 servings.
Remove bones and skin and cut chicken into 1 inch cubes. Place ... lemon, and pineapple juice. Pour mixture over all ... Then pour soy sauce. Sprinkle ginger over top. ... of baking for browning.
Ingredients: 11 (juice .. marmalade .. salt .. sauce ...)
Melt 1/3 cup butter in ... inside of each chicken breast. Fold the sides over ... Serve with Fruit Sauce. Serves 6. Combine first ... a very filling meal.