Melt 1/4 C. butter in ... aside. Cut each chicken breast in half, to make ... Dredge chicken in bread crumbs. Using pastry brush, brush ... over top. Serves 4.
Make Stove Top stuffing as stated on box. Boil chicken breast and remove bone. Chop. ... egg. Roll in bread crumbs. Sit in refrigerator 1/2 hour. Deep fry until brown.