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Results 71 - 80 of 263 for cheese souffl
71. CHEESE SOUFFLE
Sprinkle enough Parmesan cheese in 2-quart buttered souffle dish ... souffle dish. Bake in preheated 350 degree oven 40-45 minutes. Makes 6 servings.
Butter (tub butter) one side. ... with layer of cheese. Continue layers of bread ... smaller portions. Bake 30-35 minutes for smaller portions.
Cook according to directions on ... cup grated sharp cheese. Fold in stiffly beaten ... minutes. This recipe fills a 9 x 13 inch pyrex baking dish.
Arrange layers of bread, cheese and ham alternately. Over this ... minutes until set - when knife inserted comes out clean. 10 generous servings.
75. CHEESE SOUFFLE
Make a smooth seasoned cream ... and add the cheese and egg yolks. Fold in ... A couple teaspoons of baking powder help the looks of a souffle.
Layer bread, sausage, and cheese. Pour butter and mustard ... overnight. Bake, uncovered, for 1 hour at 350 degrees. Great for company brunch.
77. CHEESE SOUFFLE
Place enough Parmesan cheese in buttered dish to coat ... whites fold in one 10 ounce box frozen chopped broccoli which has been cooked and drained.
78. CHEESE SOUFFLE
Heat oven to 350 degrees. ... minute. Stir in cheese until melted. Remove from heat. ... Carefully remove foil band and divide souffle into sections.
Cut bread in 1/2 inch ... bread, one layer cheese, etc. Beat eggs well, ... overnight. Bake at 400 degrees uncovered for 45 minutes. Serves 4 to 6.
In a large bowl beat ... carefully with Gruyere cheese. In a 12-inch skillet, ... with minced parsley. Serve the omelet with toast and butter.
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