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Results 71 - 80 of 195 for cheese egg frittata
71. SPINACH FRITTATA
Preheat oven to 350°F. Heat ... minutes or until eggs are set around outside. Bake ... serving platter. Cut into wedges. Makes 4 to 6 servings.
72. BRUNCH FRITTATA
Blend eggs with Bisquick and milk. Brown ... mixture. Top with cheese and baco's, salt and pepper. ... baking; sprinkle cheese just before baking.
In skillet, melt butter over ... bowl, beat the eggs until foamy; stir in ham. ... minutes. Sprinkle with cheese and cut into pie wedges to serve.
Serve hot or at room ... for dipping the frittata wedges. May be refrigerated up ... smooth. 2. Whisk eggs, cheese, basil, salt and pepper ... sauce. Makes 4 servings.
75. SAUSAGE FRITTATA
Cut onion and scallions into thin slices. Grate cheese. Put sausages and 2 ... pans. Whisk together eggs, milk, salt, and pepper. ... temperature or even reheated.
In a 10 inch skillet ... until tender. Beat eggs with milk and seasonings. Stir ... minutes. Sprinkle with cheese, cover remove from heat, let stand about 10 minutes.
Slice mushrooms and saute with ... 3-4 hours). Beat eggs lightly and combine with spinach, ... mushrooms, onions, and cheese. Bake in a covered, ... degrees for 45 minutes.
Beat eggs with wire whisk; add rest ... minutes (DO NOT STIR). Carefully slide frittata onto plate. Serve with picante sauce, if desired. Serves 1.
Saute onion, zucchini and pepper ... Sprinkle with Parmesan cheese. Beat eggs with milk and pour over ... top. Let sit 10 minutes before cutting.
80. BRUNCH FRITTATA
Preheat oven to 350 degrees. ... are cooking, whisk eggs and cream together in large ... in bread, cream cheese and Swiss cheese. Add vegetables ... Serve hot or cold.
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