Marinate canned artichoke hearts in ... 3 minutes. Add wine or broth and salt and ... pieces are barely white all over. Place chicken in ... spinach or egg noodles.
Rub the whole birds lightly ... Remove to heated casserole. In the same oil, ... this sauce and wine over quail. Cover and bake ... are tender. Serves 4.
Prepare rice as directed. Brown ... 9 x 13 casserole. Place rice in casserole, ... of chicken soup, white wine, chopped celery, mushrooms and ... minutes, uncovered, at 350°F.
Melt butter and stir in ... paste. Add broth, wine mixture and stir over low ... slices into low casserole. Add optional salt and ... rice and mixed salad.
Preheat oven to 400 degrees. ... minutes or until white, not clear. Set aside in bowl. Put white wine in pan and cook down ... seafood into flat casserole. Top with sauce. Sprinkle ... prepared ahead. Serves 6.
Season chicken breasts with salt ... 1/4 cup of wine. Stir into skillet. Add ... remaining wine to casserole. Baste with hot liquid, ... rice or noodles (preferred).
In large skillet heat 3 ... Add turkey, noodles, wine, mushrooms and celery. Stir ... 1 1/2 quart casserole dish. In small skillet melt ... 6 to 8 servings.