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Results 71 - 80 of 478 for carrot wedges
1. Place corned beef in ... 3. Add potatoes, carrots and cabbage. Cook for 20 ... Combine mustard and horseradish and slice with beef and vegetables.
Cover corned beef with hot ... liquid; add potatoes, carrots. Cover; bring to boiling, ... 350 degrees for 15 to 20 minutes. Makes 6 servings.
In a 10-inch skillet brown ... skillet along with carrots and onion. Return the browned ... cornstarch; add tomato wedges; then add the pineapple ... in place of pork.)
For maximum color effect, place ingredients in attractive salad bowl in order listed, until just before serving. Toss with approximately ...
75. EASY MEATLOAF
Place beef in large bowl. ... Stir in crumbs, carrots, onion, parsley and salt. ... with parsley on top, tomato wedges, carrots and celery around.
Combine all ingredients, stirring well. Simmer gently 20 to 25 minutes or until the consistency you like. Remove bay leaf. Makes 2 cups ...
Combine seasoning; press onto beef pot roast. Heat oil in Dutch oven over medium heat until hot. Brown pot roast. Pour off dripping. Add 1 ...
Heat 2 tablespoons corn oil in wok. Stir fry broccoli, carrots, and onions 3 minutes. ... dome over wok and cook 2 more minutes. Serve over rice.
Cook chicken in water; skim top carefully when starting to boil. Skim again later to make sure soup will be clear. Add salt and whole ...
80. SALMON PIE
Melt butter, cook potatoes, carrots and onion until almost tender, ... 35 minutes until golden and hot. 540 calories per serving. Serves 4 or 5.
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