Results 71 - 80 of 134 for cake old time

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Cream together: Add: Add one cup at a time: Add to above mixture: ... for 1 hour or in an angel food pan for 1 1/2 hours. Bake at 350 degrees.

Beat all ingredients together with ... in angel food cake pan at 350 degrees for ... comes out clean in the center. Needs no icing, crust is icing.

Beat sorghum, shortening and eggs ... layers in 9 inch cake pan. Makes 6 layers. Cover each layer and top with cooked and sweetened dried apples.

Cream butter and sugar together. ... Pour into a pound cake or bundt cake pan. Cook at 350 degrees F. for approximately 1 hour and 15 minutes.

Let eggs stand 20 minutes ... degrees fahrenheit and after 30 minutes increase to 325 degrees. Bake 1 hour longer. Invert pan until cake is cold.



Cream well. Mix well. Fill sugar box with cake flour and add to above ... 45 minutes or until toothpick comes out clean. (Good with ice cream).

Preheat oven to 325°F. Cream ... one at a time and add flour a little ... a non-stick Bundt cake pan of greased pound cake ... turning the cake out.

Cream butter, butter and cream ... cup at a time. Add vanilla and eggs, one at a time. Fold in cake flour. Bake at 300 degrees ... 12 cup Bundt pan.

Fresh, warm doughnuts are an ... in flour each time) and place slightly apart ... water. Makes enough frosting for 1 to 1 1/2 dozen doughnuts.

Heat oven to 325 degrees. ... cup at a time, creaming well after each ... comes out clean, 70 to 80 minutes. Cool 20 minutes; remove from pan.

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