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Results 1 - 10 of 11 for chicken scraps
Fry onion lightly in butter, ... longer, or until rice is tender, but firm. Boiled shrimp can be added. Oysters and chicken both make good jambalaya.
Fry onion lightly in butter, ... longer, or until rice is tender, but firm. Boiled shrimp can be added. Oysters and chicken both make good jambalaya.
Place above ingredients in large pot and cover. Bring to a boil. Simmer 1 hour. Optional, strain stock. Optional to remove excess fat ...
Meat: Boil meat and bones ... boiling, I add chicken or beef soup base and/or ... boiling meat and stock. Cook for 20-50 minutes or until done.
Layer first 5 ingredients in ... baking dish. Arrange chicken on top; sprinkle with soy ... minutes or until lightly browned. Yield: 6 servings.
I.E., backs, necks, wings, gizzards, ... make a wonderful chicken soup, submerge a whole small ... your kids will remember in fits of nostalgia.
Add and mix first 5 ... Add broth. Add chicken. Last add, uncooked noodles. ... Let stand at least 10 minutes before cutting. Serves 12 to 15.
Dip veal in mixture of cheese, crumbs and seasonings. Dip in beaten eggs, then in crumb mixture again. Chill between layers of waxed paper ...
Place the chicken breasts in a pan with ... This dish is serve cold and is popular for a cold late supper, but it may be served hot. Serves 4.
10. CHICKEN BROTH
Place all ingredients except salt in a large stockpot. Cover and bring to a boil. Reduce heat to very low. Simmer, covered 1 to 1 1/2 ...
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