Results 71 - 80 of 196 for breading for flounder

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Oil a baking cookie sheet. ... over (450 degrees) for 8 minutes. Fish is done ... over-cook). Sprinkle with salt and pepper, garnish with lemon quarters.

Combine butter, lemon juice, pepper, ... and roll in bread crumbs. Spread oil in shallow ... fish flakes easily with a fork. Makes 4 servings.

Grease a baking pan with ... with cheese and bread crumbs and pour butter over ... at 400 degrees for 7 minutes. Remove wax paper and bake 5 minutes longer.

Wash flounder and brush inside and out ... at 350 degrees for 25 to 30 minutes or ... flakes easily when tested with a fork. Makes 4 to 6 servings.

Wash flounder and brush inside and out ... stuffing. Bake at 350 degrees for 25-30 minutes or until fish flakes easily when tested with a fork.



Preheat oven to very hot, ... mix well. Sprinkle bread crumbs on wax paper. Dip ... oven, 475 degrees, for 8 minutes (or longer, depending ... fish with a spatula.

Sprinkle fillet with salt and ... over low heat for 10-12 minutes, stirring occasionally. Blend ... with cheese and bread crumbs and a little paprika. ... German Dry Riesling (Kabinett)

Grease a baking dish with ... lemon juice over all. Top with cheese and bread crumbs and pour butter over all. Bake at 400 degrees for 15 minutes.

Brush each filet with mayonnaise. ... tested with fork; 30 to 35 minutes for frozen fish or 25 minutes for thawed or fresh fish. Serves 3 to 4.

Use cold water to wash ... mushrooms, parsley, crabmeat, bread crumbs, salt and pepper. Add ... with paprika. Bake for 35 minutes. When fully cooked, ... Lay parsley on top.

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