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Results 71 - 80 of 167 for blueberry apple pie
Simply pour contents of the 2 cans into a greased 9 x 13 inch baking dish. Sprinkle cake mix over fruit, followed by the chopped nuts. Pour ...
Spray a 13 x 9 ... then cover with pie filling. Pour the remaining batter ... bake in 350 degree oven for 60 to 70 minutes or until tested done.
73. CHERRY SQUARES
Soften butter. Gradually add sugar. Add eggs, one at a time, beating at medium speed of mixer. Add flour and vanilla at low speed. Spread ...
Cream butter and sugar. Add ... 9"x13" pan. Spread pie filling evenly over batter. Drop ... cake is cool, drizzle with icing: Serves 12 to 15.
75. COFFEE CAKE
Cream butter and sugar. Beat ... in pan. Spread pie filling over dough. Spread the ... powdered sugar frosting over coffee cake. Best the next day.
76. FRUIT BARS
Cream softened butter. Add sugar, ... with sides. Spread pie filling evenly over batter. (If using apple, sprinkle with cinnamon sugar.) ... degrees for 35-45 minutes.
Beat eggs, add remaining ingredients except fruit all at once and mix well. Cover bottom of 13 x 9-inch Pyrex baking dish with drained ...
Place 4 slices bread in blender to make crumbs. Add dry powdered milk, baking powder and artificial sweetener; and flour, if desired. Set ...
Combine sugar, nuts, oats, butter ... baking dish. Pour pie filling on top. Sprinkle other ... and cut into squares or eat hot as a cherry crisp.
Combine all ingredients, except filling. Pour into a flat baking dish. Top with desired canned fruit. Bake at 400 degrees until crust ...
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