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black-eye peas
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71 - 80
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358
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black-eye peas
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71.
RICE AND BLACK-EYED PEA CASSEROLE
Cook pork, onion and bell ... minutes longer. Add
black
-eyed
peas
, salt and pepper. Mix ... bake in 350 degree oven for 30 minutes. Serves 6 to 8.
Ingredients: 11 (crumbs .. pork ...)
72.
ZESTY BLACK-EYED PEAS
Rinse and drain
black
-eyed
peas
. Combine with celery, green ... lined bowl. Garnish with bacon bits and 3 sliced green onions. Makes 8 servings.
Ingredients: 11 (italian .. leaves .. peas ...)
73.
BAKED BLACK - EYES PEAS
Wash and pick over dry
black eye peas
. Put into casserole dish. ... cover with water. Bake at 350 degrees for 1 1/2 hours. Add water when needed.
Ingredients: 3 (cubes .. peas ...)
74.
CREOLE BLACK EYED PEAS
Combine water,
black
eyed
peas
, onion, bacon, salt and ... hours. Add rice and cook 20 minutes. Stir in shrimp and scallions. Cook 10 minutes.
Ingredients: 9 (cubes .. peas .. salt ...)
75.
BLACK-EYED PEAS WITH RICE
Cook bacon in a large ... Yield: 6 servings.
Black
eyed
peas
are traditionally served on New Years day for good luck throughout the coming year.
Ingredients: 7 (bacon .. rice .. salt ...)
76.
BLACK EYED PEAS IN SAUCE
Soak
black
eyed
peas
one hour. Place ham in ... and basil. Cover. Simmer 3 to 4 hours or until
peas
are tender. Remove bay leaf before serving.
Ingredients: 10 (hocks .. leaf .. leaves .. peas .. puree .. sauce ...)
77.
SMOKY BLACK-EYED PEAS AND HAM
Soak
peas
overnight in water to cover ... rice. Serve the
black
-eyed
peas
and ham ladled ... onion, hot sauce or vinegar to taste. Serves 6 to 8.
Ingredients: 18 (flakes .. garlic .. leaves .. oil .. onion .. peas ...)
78.
BLACK EYED PEAS
Boil hock until tender, rinse and drain
peas
. soak while meat is ... is tender, add
black
eyed
peas
. Cook over medium ... until
peas
are tender.
Ingredients: 7 (oil .. onion .. peas .. sauce ...)
79.
BLACK-EYED PEA AND RICE SALAD
Whisk vinegar, cumin, garlic, salt, ... warm or cold
peas
and rice and toss to ... salad for almost a whole lunch or in pita bread as a sandwich.
Ingredients: 13 (celery .. oil .. onion .. optional .. vinegar ...)
80.
CREOLE BLACK-EYED PEAS
Cook bacon, reserve drippings. Crumble bacon and set aside. Saute onion, green pepper and celery in drippings until tender. Stir in ...
Ingredients: 8 (celery .. leaf .. onions .. peas .. peppers .. sugar ...)
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