In preheated non-stick skillet/Wok, brown chicken and season with garlic. ... vinegar, catsup, brown sugar, soy sauce, salt, cornstarch ... pineapple, tomato and peppers. Cook until vegetables are ... Serve over hot rice.
Half fill a large saucepan ... ribs until golden brown. Drain well on paper ... cup water, brown sugar, salt and rest of ... pineapple, onion and pepper.
Remove fat from chicken. Cut ... times, until golden brown. Drain on paper towels; ... syrup mixture, brown sugar, vinegar, 1/2 teaspoon salt, ... chicken, pineapple and bell pepper. Heat to boiling, stirring ... minute. Serve with rice.
Drain pineapple; stick 3 whole ... with salt and pepper. Brown in greased skillet. Remove from ... pan and saute peppers, onion, and celery. Add ... with little brown sugar. Dot with butter. Cook ... through and lightly browned.