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Results 71 - 80 of 6,270 for beef soup
Brown hambuger meat then mix in the VegAll, V8 jiuce. and Italian flavored diced tomatoes. Bring to a simmer for about 20 minutes. Top with ...
72. BEEF BARLEY SOUP
Sauté carrots, celery and onion in oil in soup pot until tender. Add remaining ingredients. Cook 2 hours, stirring often.
73. BEEF SOUP STOCK
Combine beef, tomato juice, salt, pepper, ... refrigerated. To make soup, add equal amounts of ... of tiny egg noodles and simmer until tender.
Combine all ingredients and simmer as long as desired. Whole recipe is: 4 protein ex., 18 vegetable ex., 40 opt.
About 30 minutes before serving: ... heat, cook ground beef, stirring frequently, until all ... undiluted French onion soup, frozen green beans, basil, ... 355 calories per serving.
Brown hamburger. Cook wild rice ... 5 cups. Combine soup, milk and cheese. Simmer ... to thin with milk when reheating, thickens!) (Meadow Lake)
77. BEEF BARLEY SOUP
A meaty soup guaranteed to please every appetite. ... Use leftover roast beef. Heat first amount of ... beef and part roast beef may be used also.
Place beef shanks, soup bone, salt, pepper, garlic powder ... cool so you can cut meat into small pieces and return to pot. Discard excess fat.
About 30 minutes before serving: ... heat, cook ground beef, stirring frequently, until all ... undiluted French onion soup, frozen green beans, tortellini, ... 355 calories per serving.
80. BEEF SOUP
In heavy 3 quart saucepan combine beef, soup bone, water, salt, pepper, and ... bouillon cube and oregano. Simmer for an additional 15 minutes.
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