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Results 71 - 80 of 5,520 for beef slices
Rinse meat under cold water. ... aside. Add onion slices to Crock-pot. Sprinkle chopped garlic ... the gravy over meat and potatoes and enjoy!
Preheat oven to 500°F Multiply ... meat. Put small slices into the meat and insert ... be ready to serve and perfect throughout. . Mastrangelo
Slice off excess fat from chuck ... ingredients to size desired. Set Crock-Pot to high and cook until vegetables are tender and meat is cooked through.
74. BEEF DIABLO
Trim all excess fat from roast. Place potatoes and onion in bottom of Crockery Pot. Make a smooth paste of flour, mustard, chili sauce, ...
Simmer meat, broth, mushrooms and onions in a Crock-Pot for 5 hours. Remove to pan (use only 1 cup of the liquid - discard the rest. Cook ...
In a large kettle, saute ground beef and onions until meat is ... pepper. Cover and simmer for 1 hour. Serve sprinkled with grated cheese. Serves 6.
Preheat oven to 325°F In ... flour and crushed beef bouillon. In a medium mixing ... casserole dish and cover. Bake at 325°F for 2 1/2 hours.
This is my mom's recipe ... layer lean ground beef on bottom of pan. Evenly ... rolls or milk rolls. Serve with cooked rice, if desired. Woodstock
Brown ground beef in large nonstick skillet over ... right and left sides to center, overlapping edges. Serve with toppings as desired. Serves 4.
Put stew meat in crock ... coat meat. Add beef broth; stir. Add remaining ingredients and stir to mix well. Cook on low 10-12 hours. High 4-6 hours.
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