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Results 71 - 80 of 91 for bacon swiss quiche
Cook bacon until crisp, set aside. Beat ... Bake at 350 degrees for 30 to 35 minutes or until knife comes out clean. Top with remaining bacon.
Preheat oven to 350 degrees. Cook bacon until crisp; set aside. Beat ... clean. Top with remaining bacon. Serve with a salad and crusty bread.
Heat oven to 375 degrees. ... smooth. Stir in Swiss cheese and green onions; set ... Place 1/2 of bacon in bottom of cups. Spoons ... from pan. Makes 10.
Preheat oven to 350 degrees. Cook bacon until crisp. Set aside. Beat ... halfway between center and edge comes out clean. Top with remaining bacon.
Preheat oven to 350 degrees. Cook bacon until crisp, set aside. Beat ... center and edge comes out clean. Top with remaining bacon. 4 servings.
Heat oven to 375 degrees. ... smooth. Stir in Swiss cheese and green onions. Set ... Place half of bacon in bottom of dough lined ... pan. Makes 10 servings.
Cook bacon until crisp; set aside. Beat ... into egg mixture. Bake at 350 degrees for 30-35 minutes in 9-inch pie pan. Top with remaining bacon.
Mix together and put in greased 10-inch pie pan. 4 eggs 1/2 tsp. salt 1/8 tsp. pepper 1/2 c. Bisquick Mix well together and pour over mix ...
Mix together. Pour into pie shell. Sprinkle 2 tablespoons Parmesan cheese on top. Bake at 375 degrees for 35 to 40 minutes. Allow 10 ...
Bake at 375 degrees for 25 minutes or until done like custard.
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