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Results 71 - 80 of 100 for apricot coffee cake
Combine flour, sugar, baking powder, ... Sprinkle top of cake with reserved 1/3 cup mixture ... cereal. Bake at 350 degrees for 35-40 minutes.
Heat 1 1/4 cups milk, ... 9 inch round cake pans. Let rise in a ... cup for each coffee cake. Heat oven to 375 ... almonds. Makes 2 coffee cakes.
Grease jelly roll pan, 15 1/2 x 10 1/2 x 1 inch. Mix all ingredients except pie filling and glaze; beat vigorously 30 seconds. Spread 2/3 ...
74. CANE COFFEE CAKE
Heat 2 cups sour cream and 1/4 cup butter until warm and creamy. Combine 1/2 cup warm water and 2 packages active dry yeast. Add 1/3 cup ...
Dissolve yeast in warm water ... inch intervals. Mix apricots and cherries. Spread each rectangle ... until smooth and of desired consistency.
Grease 15 1/2" x 10 1/2" x 1" jelly roll pan. Beat sugar, butter, shortening, baking powder, vanilla, almond and egg on low speed until ...
Cream butter until fluffy; add sugar and continue beating. Add eggs one at a time, beating after each one. Add all remaining ingredients in ...
78. COFFEE CAKE
Blend sugar, butter, shortening, baking powder, vanilla, almond extract and eggs in a large bowl on low until mixed. Then beat on high for ...
Heat oven to 350 degrees. Grease jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, or 2 square pans, 9 x 9 x 2 inches. Mix all ingredients except ...
1 1/4 c. sugar 1/3 ... options: chopped apples, apricots, bananas, nectarines, peaches, pears, ... blackberries, or raspberries may also be used.
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